Judy
Every Saturday my mom and I run errands and go shopping. We like to stop to get some lunch so it’s usually Noodles and Company. I don’t really like different types of pasta sauces; I really just prefer butter. I am so happy they can accommodate my needs and tastes. When we are there I always get gluten-free fusilli noodles with shrimp, butter, Parmesan cheese, and seasoning. It’s so delicious!
The Celiac Pack 